Home /
SDG 2
SDG 2
Examples of UN SDG 2: Zero Hunger in Action
SDG 2 aims to end hunger, achieve food security, improve nutrition, and promote sustainable agriculture by 2030. Despite progress in reducing hunger, millions of people still suffer from food insecurity, malnutrition, and poor access to nutritious food. This goal focuses on increasing food production in sustainable ways, improving agricultural practices, and ensuring equitable access to food for all. By addressing the root causes of hunger and promoting resilient food systems, SDG 2 strives to ensure that everyone has access to sufficient, safe, and nutritious food for a healthy life. This page shares stories and examples of our commitment to the Sustainable Development Goals and Zero Hunger.
View more examples of the UN Sustainable Development Goals (SDGs) here.
Dill’s Freshness
Fresh Dill, a fragrant herb, adds a bright, distinctive flavour to Manitoba and Ontario kitchens.
Read More →
The Low-Growing Delights
Dwarf Red Raspberries: part of our project documenting Ontario's native plants and stories.
Read More →
Wild Blueberry Watch
The Promise of Blue: Northwestern Ontario's Berry Season Look at these little guys! You can just see them, nestled among the green leaves in Northwestern…
Read More →
Saskatoon Season Beckons
Saskatoon berries are plumping up. Discover this versatile Canadian fruit, perfect for picking.
Read More →
What’s on the Menu?
The Dyment Cookshack is Cooking Up a Storm for Canada Day! Get ready to celebrate! The Dyment Cookshack is preparing a delicious menu for the Local Services…
Read More →
Dill: A Taste of Memory
Living Lab's dill thrives, a flavorful memory from our pilot program. Our community garden blends sustainable agriculture, storytelling, and plant documentation.
Read More →
Chives in Full Glory
Living Lab chives bloom, offering vibrant photography subjects. Our arts-integrated project highlights sustainable herbs and nature connections.
Read More →
Strawberries: From Pilot to Plenty
Sweet success! Our first strawberries are ripe and ready.
Read More →
Sage Thrives in Land Lab
This summer we're documenting garden and traditional plants while supporting community engagement on the land.
Read More →