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Insider Secrets to Setting Retail And Wholesale Prices for Selling to Grocery Stores
May 14 @ 11:00 am
Free

In advance of Food and Beverage Manitoba’s AGM, join Jeff Fidyk with Manitoba Agriculture Value Added Branch who will prepare you for conversations with retailers to get your food products listed. Denise Aminot-Gilchrist with Food and Beverage Manitoba will round out the series by explaining the ‘new’ front-of-package requirements and what it means to processors.
The grocery industry is one of the most difficult for suppliers to determine selling prices due to varied margin, upcharge, and program monies requirements. You will receive a simple Excel template that will allow you to quickly calculate your retail and wholesale selling prices.