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- Introducing the Art of Canning and Food Production
Curriculum
- 4 Sections
- 12 Lessons
- Lifetime
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- What is Canning?Introduction to the concept of canning and its significance in preserving food.4
- Introduction to PicklingExplore the art of pickling as part of the canning process.2
- Canning as Art: Labels and PresentationExplore the creative side of canning by designing artistic labels and presenting canned goods beautifully.2
- Entrepreneurship OpportunitiesIntroduction to turning canning into a small business or creative entrepreneurial venture.5
