Events for May 17, 2025

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Join us for an exciting online presentation on the traditional art of food preservation, focusing specifically on the drying of caribou meat, led by Eva Suluk. This unique session offers a rare opportunity to learn about a vital cultural practice and the skills involved in preparing and preserving caribou meat.

The Art of Drying Caribou Meat with Eva Suluk

Join us for an exciting online presentation on the traditional art of food preservation, focusing specifically on the drying of caribou meat, led by Eva Suluk.

Free