The intricate details of a thistle flower in full bloom in Northwestern Ontario. Photo: Jamie Bell
Untamed Beauty of the Wild
Often seen as just weeds, the thistles (likely Cirsium species) of Northwestern Ontario have a rugged charm that really gets your attention. Their formidable spiny armor protects a delicate, intricate bloom, showing us that even tough plants can hold unexpected beauty. Whether native or introduced, these wild plants play a role in their ecosystems, providing nectar for pollinators drawn to their lavender or purple blossoms. Their presence, sometimes in vast patches, speaks to the untamed spirit of the land, a reminder that even the prickly members of the plant kingdom have their own unique spot in Ontario’s flora. Our summer art programs have found these intriguing plants to be excellent subjects for observational drawing and photography, challenging our perception of beauty.
While their spines certainly make you think twice about touching them, parts of thistles have historically been used as food. The young stems of some species, when peeled, can be eaten raw or cooked, similar to cardoon or celery. The roots of certain thistles, particularly the non-invasive native varieties, can also be eaten, usually after cooking. This aspect of traditional plant use has sparked much curiosity during our summer art programs, leading to discussions and storytelling about how plants were once integral to daily life.
Mainly, thistles are valued for what they do for the environment and for their bold look. Their flowers provide a crucial late-season food source for bees, butterflies, and other insects when many other wildflowers have finished blooming. The seeds are also a favorite food for many bird species, especially goldfinches, who you can often see delicately picking them from the mature seed heads. So, even if you’re not gathering them for a meal, their role in supporting local wildlife is important, making them a key part of the Northwestern Ontario wild landscape, inspiring new perspectives in our art.
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