Art Borups Corners founding member Tony Eetak is this year's youth artist-in-residence with the Winnipeg-based nonprofit.
Art Borups Corners founding member Tony Eetak is this year's youth artist-in-residence with the Winnipeg-based nonprofit.

Exploring Climate Diplomacy Through Art, Storytelling and Creative Leadership

How do we tackle the big questions about our planet's future while making space for personal stories, shared laughter, and transformative ideas? This fall and winter, our program is turning to climate diplomacy, oral history, and creative leadership to find answers. It's not just about policies or protests—it’s about conversations that bring people together, foster understanding, and inspire action through the power of storytelling.

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Our goal this year was to learn how to run our own advertising campaigns. the goal was to see 1,000,000 impressions and attract 100,000 visitors to our website.
Our goal this year was to learn how to run our own advertising campaigns. the goal was to see 1,000,000 impressions and attract 100,000 visitors to our website.

Goal Achieved! 100,000 Visitors and 1,000,000 impressions!

We’re thrilled to announce that after ten months of hard work and dedication, we’ve achieved an incredible milestone: 1,000,000 impressions and 100,000 visitors to our website! This accomplishment is a testament to the enthusiasm and support of our amazing community, and we couldn’t be prouder.

Continue ReadingGoal Achieved! 100,000 Visitors and 1,000,000 impressions!
Golden, crispy perfection straight from the fryer! This traditional fry bread, captured by Tony Eetak from the Niriqatiginnga Youth, Arts and Media team, showcases the irresistible contrast of a crunchy exterior and a fluffy, airy interior. Perfectly paired with a warm bowl of soup, it’s a nostalgic treat that brings a taste of history and home to your table.
Golden, crispy perfection straight from the fryer! This traditional fry bread, captured by Tony Eetak from the Niriqatiginnga Youth, Arts and Media team, showcases the irresistible contrast of a crunchy exterior and a fluffy, airy interior. Perfectly paired with a warm bowl of soup, it’s a nostalgic treat that brings a taste of history and home to your table.

How to make Traditional Fry Bread: A Delicious and Timeless Treat

Discover the charm of traditional fry bread with this recipe, a cherished staple in Indigenous cuisines, particularly among First Nations, Metis, and Inuit peoples. Learn how to make this crispy, golden-brown bread that pairs perfectly with hearty soups.

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Savor the taste of tradition with this golden-brown bannock, cooked to perfection over the campfire. Crispy on the outside and fluffy on the inside, it’s a nostalgic treat that’s perfect for any outdoor adventure. Credit to Tony Eetak from the Niriqatiginnga Youth, Arts, and Media team for capturing this delicious slice of heritage!
Savor the taste of tradition with this golden-brown bannock, cooked to perfection over the campfire. Crispy on the outside and fluffy on the inside, it’s a nostalgic treat that’s perfect for any outdoor adventure. Credit to Tony Eetak from the Niriqatiginnga Youth, Arts, and Media team for capturing this delicious slice of heritage!

Classic Bannock Recipe: A Simple and Delicious Traditional Bread

Discover the timeless charm of homemade bannock with our easy recipe. This traditional bread, with its golden-brown crust and tender, fluffy interior, is perfect for any meal.

Continue ReadingClassic Bannock Recipe: A Simple and Delicious Traditional Bread
As part of our digital literacy programming, we are diving into the world of food photography with the help of OpenAI and DALL-E 3. Each week, we design creative prompts to learn and perfect the art of capturing stunning images. From the cozy charm of campfire coffee to intricate latte art, our journey with AI tools is not just about photography—it's about enhancing our skills, fostering creativity, and having fun while doing it. Join us and see what you can create! Photo: Tony Eetak, Niriqatiginnga Youth, Arts and Media.
As part of our digital literacy programming, we are diving into the world of food photography with the help of OpenAI and DALL-E 3. Each week, we design creative prompts to learn and perfect the art of capturing stunning images. From the cozy charm of campfire coffee to intricate latte art, our journey with AI tools is not just about photography—it's about enhancing our skills, fostering creativity, and having fun while doing it. Join us and see what you can create! Photo: Tony Eetak, Niriqatiginnga Youth, Arts and Media.

Friday Food Prompts: All about coffee

Explore our fun and creative journey into coffee photography and AI food prompts to create ultra high-resolution images that capture the rich, inviting essence of your favorite brews.

Continue ReadingFriday Food Prompts: All about coffee
Indulge in the rich flavors of wojapi jam with this exquisite toast presentation. The crisp, golden toast is generously spread with vibrant, homemade wojapi jam, while an elegant dish of extra jam adds a touch of sophistication. Perfectly balanced between the tangy sweetness of the berries and the crispy texture of the bread, this setup highlights the deliciousness and artisanal quality of traditional flavors.
Indulge in the rich flavors of wojapi jam with this exquisite toast presentation. The crisp, golden toast is generously spread with vibrant, homemade wojapi jam, while an elegant dish of extra jam adds a touch of sophistication. Perfectly balanced between the tangy sweetness of the berries and the crispy texture of the bread, this setup highlights the deliciousness and artisanal quality of traditional flavors. Image: Jamie Bell, Niriqatiginnga

How to Make Delicious Wojapi Jam: A Traditional Treat

Discover the art of making traditional wojapi jam with our easy recipe! Perfect for food production enthusiasts in Winnipeg, Manitoba, this homemade berry jam brings a taste of heritage to your kitchen. Learn how to craft this delicious treat from scratch and explore the rich flavors of wild berries in every jar.

Continue ReadingHow to Make Delicious Wojapi Jam: A Traditional Treat
A Breakfast to Savor: Indulge in the ultimate morning delight with our ultra high-resolution image of fluffy scrambled eggs, crispy bacon, and golden toast. Every detail—from the creamy, buttery texture of the eggs to the perfect crisp of the bacon and the toasted bread with melting butter—brings this classic breakfast to life in a way that’s both inviting and irresistible. Photo: Tony Eetak, Niriqatiginnga Youth, Arts and Media
A Breakfast to Savor: Indulge in the ultimate morning delight with our ultra high-resolution image of fluffy scrambled eggs, crispy bacon, and golden toast. Every detail—from the creamy, buttery texture of the eggs to the perfect crisp of the bacon and the toasted bread with melting butter—brings this classic breakfast to life in a way that’s both inviting and irresistible. Photo: Tony Eetak, Niriqatiginnga Youth, Arts and Media

Food Prompt Friday: Breakfast is Bliss!

Discover the fun of designing mouth-watering breakfast images with DALL-E 3, and share your own creative food ideas while enjoying our weekly Friday food prompts!

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Indulge in the warmth and comfort of homemade cinnamon raisin bread! Made from scratch with love, this loaf features a golden-brown crust and a gooey, cinnamon-swirl interior packed with sweet raisins. Discover the joy of baking from scratch and bring this delightful treat to your kitchen. Freshly baked, just for you!
Indulge in the warmth and comfort of homemade cinnamon raisin bread! Made from scratch with love, this loaf features a golden-brown crust and a gooey, cinnamon-swirl interior packed with sweet raisins. Discover the joy of baking from scratch and bring this delightful treat to your kitchen. Freshly baked, just for you! Image: Tony Eetak, Niriqatiginnga Youth, Arts and Media

Discover the Joy of Baking: A Step-by-Step Guide to Cinnamon Raisin Bread

Enjoy the homemade delight of cinnamon raisin bread. Freshly baked from scratch, it features a crispy crust and a gooey, cinnamon-swirled interior, offering perfect sweetness and comfort in every bite.

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As our cucumber plants bloom here in Winnipeg, we’re cultivating not just crops but the skills and resilience needed for sustainable farming.
As our cucumber plants bloom here in Winnipeg, we’re cultivating not just crops but the skills and resilience needed for sustainable farming. Photo: Tony Eetak, Niriqatiginnga Youth, Arts and Media

Photo of the Day: Watching our cucumbers grow!

Explore how our Winnipeg, Manitoba project is delving into food production with a focus on growing cucumbers, highlighting the journey from seed to harvest and the appreciation for local farming efforts.

Continue ReadingPhoto of the Day: Watching our cucumbers grow!
This year we were thrilled to see our tomatoes thriving, plump and green, thanks to the support and knowledge we've gained from Manitoba Agriculture and the Sustainable Canadian Agricultural Partnership. Their support has been invaluable in helping us understand food production from the ground up, and we’re grateful for their commitment to fostering sustainable practices with our project. Photo: Tony Eetak, Art Borups Corners Youth, Arts and Media
This year we were thrilled to see our tomatoes thriving, plump and green, thanks to the support and knowledge we've gained from Manitoba Agriculture and the Sustainable Canadian Agricultural Partnership. Their support has been invaluable in helping us understand food production from the ground up, and we’re grateful for their commitment to fostering sustainable practices with our project. Photo: Tony Eetak, Art Borups Corners Youth, Arts and Media

Daily Photo: The tomatoes are filling up!

The adaptability of tomato plants to different growing conditions makes them an ideal crop for regions facing climatic challenges.

Continue ReadingDaily Photo: The tomatoes are filling up!